SOFIAN, R.; NGATEMI, N.; MULIAWATI, D.; AURELIA, P. Gargling with red grape (Vitis Vinifera) infused water to stabilize saliva pH, is it effective?. Journal Center of Excellent : Health Assistive Technology , [S. l.], v. 3, n. 2, p. 89–93, 2025. DOI: 10.36082/jchat.v3i2.2623. Disponível em: https://ejournal.poltekkesjakarta1.ac.id/index.php/jchat/article/view/2623. Acesso em: 14 nov. 2026.