HARIYA FITRI, F.; SUSILOWATI, D.; KURNIARUM, A. PENGARUH KONSUMSI JUS KACANG MERAH (PHASEOLUS VULGARIS) TERHADAP KADAR HEMOGLOBIN REMAJA PUTRI DI PONDOK PESANTREN NURUL QURAN KECAMATAN KOKAP KABUPATEN KULON PROGO PROVINSI DAERAH ISTIMEWA YOGYAKARTA: THE EFFECT OF RED BEAN (PHASEOLUS VULGARIS) JUICE ON HEMOGLOBIN LEVELS IN YOUNG WOMEN AT PONDOK PESANTREN NURUL QUR’AN KOKAP DISTRICT KULON PROGO REGENCY DAERAH ISTIMEWA YOGYAKARTA PROVINCE. Journal of Midwifery Science and Women’s Health, [S. l.], v. 2, n. 2, p. 60–66, 2022. DOI: 10.36082/jmswh.v2i2.513. Disponível em: https://ejournal.poltekkesjakarta1.ac.id/index.php/bidan/article/view/513. Acesso em: 29 mar. 2024.